How Going Digital Impacts the Food & Beverage Community Brian Wilkinson, Chief Information Officer at KeHE Distributors
The Growing Popularity of the IoT in the Wine Industry Douglas Brown,Director of Technology,Compass Group
Exploring the Future of Gastronomy with AI and Robotics Erica Kato Marcus, Director, Strategy & Partnerships, Sony AI Inc.
Food Safety: The Good, The Bad, and The Ugly Gordon Hayburn, Vice President, Food Safety and Quality, Trophy Foods Inc