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Food and Beverage Tech Review Weekly Brief
Be first to read the latest tech news, Industry Leader's Insights, and CIO interviews of medium and large enterprises exclusively from Food and Beverage Tech Review
Leveraging Technology to Drive Successful Business
Scott Lane, CIO, Beaver Street Fisheries
Restaurant Analyst: The Critical Job That Doesn't Exist
Peter Venti, Director of Operations, RealFood Consulting
Applied Data Corporation: The Grandmaster of Fresh Food Retail Tech
Shamus Hines, CEO and Robert Appell, Chief Product Officer,Applied Data Corporation
Deacom, Inc.: Single-System ERP for Food and Beverages Industry
Jay Deakins, Founder & President,Deacom, Inc.
InnoVint: Tradition and Technology...
Ashley DuBois Leonard, CEO,InnoVint
Our Obsession with Optimizing the Food...
Brett Brohl, Managing Director, Techstars
OPTEL: Building Intelligent Supply Chains
Louis Roy, Founder & President,OPTEL
Paragon Data Systems: Solves...
Larry Laurenzi, President,Paragon Data Systems
Outfox Solutions: Cloud-Based Solutions for Purchase and Supply Chain Management
Edward Tatro, Founder & CEO,Outfox Solutions
The Role of IT as a Strategic Business Partner
Mike Knezevich, Director-IT, Ingredion Incorporated
xtraChef: Controlling the Chaos
Andy Schwartz, Co-Founder & CEO,xtraChef
MarginEdge: Comprehensive Digital Empowerment
Bo Davis, Co-Founder & CEO,MarginEdge
Upserve: Revolutionizing Restaurant...
Sheryl Hoskins, CEO,Upserve
Internet of Things (IoT)...
JeffSommers , Co-Owner and Co-Founder, Izzy's Ice Cream
Transforming for Customer-Centric Retail
Jason Goldberg, SVP Commerce & Content Practice, SapientRazorfish
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