Past Issues

• 9

  Apps as a Main Course - Turning up the Heat on Technology

  Adam Werner, MD, AlixPartners

• 10

  Imagining a Sustainable Tomorrow

  Jessica Almy, Director of Policy The Good Food Institute

• 13

  How Food Startups Leverage Technology to Compete Against the Giants

  Gautam Gupta, Founder & CEO, NatureBox

• 18

  3 Reasons Why HR and Finance Should Collaborate

  3 Reasons Why HR and Finance Should Collaborate

• 21

  Owning the Digital Vortex: Leading in Times of Change

  Toni Handler, Global Head of Organizational Leadership & Development, Avanade

• 24

  Seizing Technology Opportunities: A Recipe for Food and Beverage IT

  Patrick Dolan, National Managing Partner - Market Development & National Line of Business Leader, KPMG LLP

• 28

  Managing Risk in the Food Manufacturing Industry

  Paul Johnson, SVP, The Horton Group

• 30

  It's Sunny Side Up in the Cloud for Eggs

  Bob Gilmore, Director-IT, Cal-Maine Foods