When we invest, the main focus in on the founding team of the startup; we ensure that the team is competent, experienced, and shows a high degree of compatibility
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Food and Beverage Tech Review Weekly Brief
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What's in your Ice?
On a long hot summer’s day, nothing should be more refreshing than an ice-cold drink, but have you ever...
Technology is Reinventing Restaurant Operations
Since the last few years, the food industry is witnessing a rapid technological revolution that is...
Technology and Digital Transformation in Food Safety - Where to Start
Whether you’re using the term “Quality 4.0”, “Digital Transformation,” or “Quality of the...
Consumers at the Center, Products Seamlessly Connected to Serve Their On-the-Go Lifestyles
Scan the headlines or turn on the news, chances are you’ll hear about the different ways technology is...
What's the Future of Nutrition? Addiction
To impact public health at a large scale and reduce the cost of healthcare, we need to make good nutrition more addictive than the alternatives
Innovations and Technology in the Poultry Industry
Growth in poultry production globally has been increasing, and rising to meet that growth are technologies that can offer producers an efficiency advantage.
Poultry Tech in a Digital World
We need to put in monitoring systems, we need to work with start-ups and tech entrepreneurs that know our needs, challenges and opportunities but leave it to themselves to find creative solutions.
Opportunities for food Technology providers in Cultivated food Industry
Creating an efficient nutrient formulation for the cultivation of cells is one of the most important research areas for the entire cultivated seafood.
Ag-tech is How We'll Solve Some of the Most Pressing Challenges of Our Time
There is an opportunity to help consumers better understand the value of new technologies, especially when the stakes are so high.
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