When our team formed the first Serra Capital Fund in 2010, we did not explicitly address opportunities in Ag Technologies with our investors.
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Food and Beverage Tech Review Weekly Brief
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Contributors
Intelligent Solutions Help Food and Beverage Companies Pivot to Digital
The entire food and beverage industry experienced a transformational twelve months starting in March of 2020....
Servant Leadership In A Time Of Global Crises: Building Resilience
What a year 2020 has turned out to be! The Global pandemic, decline in global demand, disruption in the global supply...
The "Ingredients" Of Innovation
Have you ever walked down the supermarket isle and seen a product you developed? A product consumers want to buy…...
Affordable, Healthy, Scalable: Why 'System C' is the Future of Food and Health
For too long, the fields of agriculture and healthcare have been siloed.
A Case for AgFoodTech Outperformance in the Digital Age, Biology Century and the Bioeconomy Era
COVID19 pandemic created several macro and micro crosscurrents leading to emerging themes, some of which with strong staying power.
Innovation in the Realm of Food and Beverages
Technology must be used for peace of mind, enhancing our jobs and relationships and making us grow as human beings
How Marco's Pizza Leaned On Technology To Succeed Amid The Pandemic By Quickly Pivoting To Contact-Free Delivery And Curbside Carryout
At the onset of the COVID-19 outbreak, the motive behind engineering contact-free delivery and carryout was to keep the customers and teams safe as we continued to feed communities across the country
Bolstering Employee Engagement
The purpose of our company is to “bring moments of joy” and this not only applies to the customer, but to the main stakeholder: the employees, our teams
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