Innovation in the Realm of Food and Beverages
By Manuel Alcalá, VP Pan American Sales, SMurfit Kappa

Innovation in the Realm of Food and Beverages

Nowadays, we think about IT from a business perspective. So, basically it must be aligned with a strategy that leads to serving our customers more effectively.

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Imagining a Sustainable Tomorrow

By Jessica Almy, Director of Policy, The Good Food Institute

Imagining a Sustainable Tomorrow

Expectations of the IT Organization in an SAP Driven Business

By Gerrit Schutte, SVP & CIO, ConAgra Foods

Expectations of the IT Organization in an SAP Driven...

Our Obsession with Optimizing the Food System, One Startup at a Time

By Brett Brohl, Managing Director, Techstars

Our Obsession with Optimizing the Food System, One...

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